Welcome back to Foodie Fridays! Whether you are sharing recipes with us, or came by to look for some new ones, we’re glad to have you here with us!
If you’re new here, we go live on Thursday evening at 9 PM EST and the link party stays open until midnight Tuesday morning.
We pin EVERY recipe that gets linked up, so please feel free to share your favorite recipes from your blog each week. We’d really love it if you’d help us spread the word too!
[Tweet “Get PINNED at #FoodieFridays with @dishofdailylife! #linkparty Please RT!”]
Every week we also each share our features. But even if you weren’t featured, you might have noticed me sharing a number of them on Twitter, Facebook, G+ and StumbleUpon! I do try to share as many of your recipes as possible on social media…just another nice perk for you at #FoodieFridays!
To be honest, this week I had a really hard time deciding. So, you’re getting all of my favorites! Here are some dinners that I am excited to try!
From top to bottom, left to right:
Phyllo Tomato Tart, from Allspice and Nutmeg
Lemon Spaghetti, from Foodie Patootie
Simply Succulent Simple Grilled Shrimp, from Olives & Garlic … MOST CLICKED LINK!!
Spinach Artichoke Pasta, from Behind the Blonde
Asian Flank Steak, from Girl and the Kitchen
Greek Lamb Chops with Lemon Yogurt Sauce, from Simply Fresh Dinners
Stacked Veggie & Smoky Black Bean Enchiladas, from Life Currents
There were also a lot of great desserts shared this week, so I couldn’t resist sharing some of my favorites!
For top to bottom, left to right:
Raspberry Greek Yogurt Ice Cream, from the Seaman’s Mom
Fresh Raspberry Tart, from Pure Grace Farms
Oreo Cookies Torte, from Culinary Flavors
Caramel Crack Candy Ice Cream, from Call Me PMC
Caramel Filled Triple Chocolate Brownies with Toasted Pecans, from Oh Mrs. Tucker
Peanut Butter S’mores Cups, from Blahnik Baker
Cherry Coconut Bundt Cake, from Foodtastic Mom
Ready to join the party?
The rules are simple!
Link up your favorite recipes from your own blog. Please do not repeat the same posts week after week. We WILL delete repeat posts. Also, no link parties, please, even if they are related to food.
Share the party so others can join the fun. Tweet us or share us on Facebook. We would truly be grateful! Use the hashtag #FoodieFridays.
Please visit at least 2-3 links and leave a thoughtful comment. Let them know you are visiting from #FoodieFridays. It’s always nice to make new friends.
If you’d like to include our button on your sidebar or your link party page, or even a link back on the individual post you linked up, we’d love it, but there is no requirement to do so.
We’d love to connect with you on social media, but again, it is not a requirement of the party. If you’d like to check out our Pinterest boards though, we think you might find some great pins though!
Follow A Dish of Daily Life / Michelle Nahom’s board Foodie Fridays on Pinterest.
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Jill
Sunday 3rd of August 2014
Thanks so much for featuring my cake this week! Shared on Twitter and Pinterest :)
Michelle Nahom
Sunday 3rd of August 2014
Thanks so much Jill! Now I need to go visit your soup recipe...that sounds so delicious just from the name!
dawn
Friday 1st of August 2014
I would love to have that spinach artichoke pasta and pretty much all the desserts :) Thanks for the party! Have a great weekend.
Michelle Nahom
Friday 1st of August 2014
I'm definitely going to be making that and so much more! Glad to have you join us Dawn...you know I always love your recipes!
mila furman
Friday 1st of August 2014
Thanks for the love Michelle!!!
Michelle Nahom
Friday 1st of August 2014
You're welcome, Mila!
Priya
Friday 1st of August 2014
I love link parties and glad to have found your blog with delicious recipes and more. Thank you for hosting!
Michelle Nahom
Friday 1st of August 2014
Thank you for joining us! I can't wait to check out what you shared!
Jen
Friday 1st of August 2014
Thanks for hosting! There are so many great looking recipes here my head might explode!
Michelle Nahom
Friday 1st of August 2014
I always enjoy going through them...as you can tell, I had a ton of favorites this last week! Glad to have you join us!