Skip to Content

Turkey Havarti Sandwich

This Turkey Havarti Sandwich is a mouthwatering twist on the classic grilled cheese! Perfect for a quick lunch or an easy dinner! It’s pure comfort food with a gourmet touch!

 

Main image for Turkey Havarti Sandwich recipe. Spatula scooping sandwich out of pan.

 

Tender turkey, crispy bacon, and creamy Havarti cheese all tucked between slices of hearty wheat bread. What more could you want?

Get ready to indulge in a seriously delicious meal!

This turkey and Havarti sandwich is a savory, satisfying sandwich.

The roasted garlic onion jam adds a unique and delicious twist to a classic grilled cheese.

With simple steps and ingredients, this sandwich is quick and easy to prepare.

Plus this sandwich is super filling. Which is a big deal around here!

Enjoy it for lunch, dinner, or even a hearty snack! This turkey Havarti cheese sandwich fits any occasion!

 

All ingredients for leftover turkey sandwich laid out on counter.

 

Who Invented Grilled Cheese?

Grilled cheese sandwiches have a long history!

The concept of melting cheese on bread dates back centuries actually!

But the modern version of grilled cheese became popular in the United States during the 1920s.

It was during this time that sliced bread and affordable processed cheese became widely available.

So it was easy for people to create simple, satisfying sandwiches.

The classic grilled cheese we know today?

It was likely popularized during the Great Depression.

Families needed inexpensive and filling meals. Boom! Grilled cheese!

Over the years, the grilled cheese has evolved. Like a lot.

It now has countless variations and gourmet twists.

Like this Turkey Havarti Sandwich!

 

arugula on top of roasted garlic jam on bread

 

What Ingredients Are in Turkey Havarti Sandwich?

This tasty sandwich recipe is a great addition to your weeknight routine!

Here’s what you’ll need:

  • Eureka Organic Saaa-Wheat Bread: A hearty, flavorful base for the sandwich.
  • Unsalted Butter: For that perfect golden brown crust.
  • Roasted Garlic Onion Jam: A sweet and savory spread.
  • Havarti Cheese: Melts beautifully in this sandwich.
  • Shredded Turkey: Love me some protein!
  • Bacon: Nothing better than crispy bacon!
  • Arugula: Adds a fresh, peppery bite.

Pro Tip: For a bit of extra flavor, you can add a slice of red onion or a dollop of Dijon mustard!

 

shredded turkey on top of arugula on bread

 

How to Make Turkey Havarti Sandwich?

Turkey sandwiches that are better than anything you can find at the deli counter? Yes please!

Here’s what you need to know:

  1. Cook the bacon until crispy, then drain on paper towels.
  2. Spread roasted garlic onion jam on each slice of bread.
  3. Layer arugula, turkey, bacon, and Havarti cheese between slices of bread.
  4. Melt butter in a pan over medium heat and add the sandwich.
  5. Cook until golden brown.

Pro Tips: 

  • Cover the pan with a lid while cooking to help the cheese melt faster. 
  • Be sure to flip the sandwich carefully to keep all the delicious fillings inside!

 

bacon on top of shredded turkey on bread

 

Is Havarti Good for Grilled Cheese?

Yes, Havarti is excellent for grilled cheese!

If you’re used to putting American cheese on your sandwiches, get ready to mix it up!

Havarti is a semi-soft cheese with a buttery, creamy texture.

It melts really well. So it’s perfect for grilled cheese sandwiches.

It also has a mild flavor so you can pair it with a lot.

Things like turkey breast and bacon to fruits like apples or pears.

It’s definitely a favorite choice.

 

Havarti cheese on top of bacon on sandwich

 

What Does Havarti Taste Like?

Havarti cheese has a mild, buttery flavor and it’s slightly tangy too.

It’s texture is smooth and creamy.

And it has small, irregular holes throughout the cheese.

It’s actually got a subtle flavor.

So it can complement other ingredients without overpowering them.

But it’s still rich and satisfying.

And it’s great cause there are no artificial flavors in it! All natural flavors. All great.

Is Turkey Havarti Sandwich Healthy?

Havarti sandwiches can be a healthy option I think!

Turkey is a lean source of protein. You know growing muscles and all that.

Actually the cheese gives you protein too.

And arugula adds vitamins and minerals.

Of course, I’m not doctor but really I think just enjoy things in moderation.

Overall, this sandwich is a good balance of protein, healthy fats, and carbs.

To make the sandwich even healthier, you could make some swaps.

You could use multigrain bread and reduce the amount of butter used for cooking.

You could also add more fresh greens or vegetables.

 

Sandwich in skillet being grilled

 

Can You Freeze Turkey Havarti Sandwich?

Yes, you can freeze these deli turkey sandwiches.

But there are a few things to keep in mind.

First, assemble the sandwich without cooking it.

Then wrap it tightly in plastic wrap or aluminum foil.

I like to do both. I really don’t like working with freezer burn.

Then place the wrapped sandwich in a resealable freezer bag.

When you’re ready to eat, thaw the sandwich in the refrigerator overnight.  Cook as usual!

Freezing can affect the texture of the bread and cheese though.

I think once you cook it, it would be fine.

But it’s also probably best to enjoy this sandwich fresh when possible.

What to Serve with Turkey Havarti Sandwich?

This Turkey Havarti Sandwich pairs well with a variety of side dishes.

A simple green salad with a light vinaigrette? Great option!

A bowl of tomato soup or a hearty vegetable soup? Classic combination!

If you’re in the mood for something lighter? Fresh fruit or a cucumber salad.

A more indulgent meal? Serve with crispy sweet potato fries or a small bowl of pasta salad.

Here are some recipe ideas to get you started:

 

Zoomed out image of a sandwich cut in half and stacked on top of each other.

 

Is Butter or Mayo Better for Grilled Cheese?

The debate between using butter or mayo for grilled cheese?

It comes down to personal preference!

Butter is the traditional choice.

It gives the sandwich a rich, buttery flavor with a golden brown crust.

Mayonnaise, on the other hand, is often used as a substitute.

It spreads easily and creates a crisp, evenly browned exterior.

Mayo contains oil and egg, which can give the sandwich a slightly tangy flavor.

Some people prefer the buttery taste of traditional grilled cheese.

And others like the convenience and consistency of mayo.

Pick your favorite!

Alternate Cheeses to Havarti for Grilled Cheese:

If you’re looking for an alternative to Havarti for grilled cheese, you’ve got options!

And some of them are probably your favorite cheeses!

  • Swiss Cheese: A mild, nutty flavor and melts well.
  • Provolone: A mild Italian cheese that’s creamy and melts smoothly.
  • Cheddar: A classic choice for grilled cheese, offering a sharp, tangy flavor.
  • Gouda: Adds a rich, slightly sweet flavor and creamy texture.
  • Mozzarella: A mild cheese that makes a stretchy, gooey grilled cheese.

Pro Tip: Mix and match different cheeses to create your own unique grilled cheese flavor combinations!

 

hand holding cut sandwich.

 

This Turkey Harvarti Sandwich is a classic sandwich with a fun twist! It’s delicious, easy to make, totally gourmet, and a family favorite! Enjoy!

 

hand holding cut sandwich.

Turkey Club Havarti Grilled Cheese

Yield: 1
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes

This Turkey Havarti Sandwich is a gourmet twist on the classic grilled cheese! It's got turkey, bacon, and creamy Havarti with a sweet and savory roasted garlic onion jam! Perfect for lunch or dinner!

Instructions

  1. Cook two slices of bacon; drain on paper towels and set aside.
  2. Spread a tablespoon of roasted garlic onion jam on each slice of bread.
  3. Top with arugula, turkey, bacon and top with Havarti cheese.
  4. Warm your pan; melt 1 tablespoon of butter in a pan.
  5. Add your sandwich to pan; cook on low until bread browns and cheese melts, about 2-3 minutes each side.
  6. When flipping sandwich, melt another tablespoon of butter in pan.
  7. Cover your pan with a lid during the cooking to help the cheese with the melting process.
  8. When done, cut in half and serve warm.
Nutrition Information:
Yield: 1 Serving Size: 1
Amount Per Serving: Calories: 1185Total Fat: 67gSaturated Fat: 33gTrans Fat: 1gUnsaturated Fat: 29gCholesterol: 333mgSodium: 1574mgCarbohydrates: 61gFiber: 5gSugar: 19gProtein: 84g
 Originally Posted: April 7, 2015

Photos & Text Updated: November 18, 2024

 

 

Sharing is caring!

Christina

Wednesday 29th of April 2015

I LOVE havarti, so there's no need to twist my arm in making this sandwich! It looks mouthwateringly delicious!

Melissa

Wednesday 29th of April 2015

Yum! I could eat this for lunch everyday!

Theresa

Thursday 23rd of April 2015

Oh my, this looks too yummy for words Michelle! Thanks for sharing at the Inspiration Spotlight Party! Pinned & Shared! Hope to see you again soon!

elaine

Wednesday 22nd of April 2015

Yummy!! Looks so good...Thanks for sharing on My 2 Favorite Things on Thursday - Link Party!! I hope to see you again tomorrow ... I love having you!! Pinned!

Carrie

Sunday 19th of April 2015

Now this is what I'd call a grown up grilled cheese. Havarti is one of my favorite cheeses, so you have me!

Carrie curlycraftymom.com

Skip to Recipe