As you all know, I was in Vegas at the end of last week through the weekend for a blogger retreat! If you were following along on Facebook and Instagram, you got a peek of our trip! I met so many great bloggers! It was a lot of fun, minus the night I ate something that didn’t agree with me and I didn’t get to go out for a night on the town. (Sad face) I promise I will share more about the trip soon!
I came home to damp rainy weather. I think it’s supposed to rain here all week long. I’m tired of it already. However, on the positive side of things, everything is looking very green and spring-y, so maybe I shouldn’t complain. I hope it stops for the weekend though because the junior prom is this weekend, and I’d love to get good pictures.
Last week my features were all about cocktails. Remember I told you I had a new cocktail coming, but that I wasn’t happy with my first round of pictures? Well, I posted my Rum Punch the other day, and it is so delicious I really want to share it with you! I also made my very first GIF ever, so I really hope you will go check it out!
Now for my features!
I was looking through the recipes linked up and I kept thinking about what would be lovely to have for Mother’s Day brunch. Here are my favorites!
From top to bottom, left to right:
Orange-Coconut Balls from The Kitchen is My Playground
Banana Chai Smoothie from Peace but not Quiet
Spinach Artichoke Sun Dried Tomato Mini Frittatas from Art from My Table
Homemade Veggie Cream Cheese from Family Food on the Table
Nutella Stuffed Twisted Donuts from Giraffes Can Bake
Strawberry Nutella French Toast from The kittchen
If you would like to pin any of these, please visit the post itself and pin it from there as that is where the recipe lives!
Ready for the party?
We’re not really a rules-type party. But here’s what we do ask.
1. Link up your favorite recipes and projects from your own blog. Roundups are fine as long as they include links to the recipes or DIY projects. Please DO NOT link a post without a recipe, project, craft, or tutorial.
2. We’d be truly grateful if you shared our party to other food and DIY blog friends so others can join in the fun! Tweet us. Share us on Facebook (the party will go up on my Facebook page on Thursday evening, if you’d like to share from there). However you can help us spread the word, we appreciate!
[Tweet “Increase your traffic, come party at #FoodieFriDIY! @dishofdailylife loves to SHARE!”]
3. It’s not a requirement of course, but if you can, try to visit another link or two and leave a thoughtful comment. Give someone a shout out on social media. Use the hashtag #FoodieFriDIY…we’re trying to grow a community for all of us, and it’s always nice to make new friends.
4. We’d love it if you’d follow us on Pinterest.
Don’t forget after you get done linking up to drop by my Facebook page and share your favorite recipes or DIY project that you have linked up…I will make sure to show your post some love on some form of social media! Please be sure to share either the link or the number in the link up so it’s easy for me to find it.
Let’s get this party started!
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