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Menu Monday 12/3/12

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The weekend went fast!  Last night I sat down trying to plan our menu for the week and ended up spending the whole time pinning recipes from the Deen Brothers website. Years ago, on a trip to Savannah, I had the opportunity to take a cooking class with Paula Deen, and met Paula, as well as her two sons.  I have been a fan ever since!

Monday: Chunky Shrimp Bisque & Green Salad: I’ve made this recipe before and it has turned out to be one of my kids’ favorites.  The last time I made it I added other types of seafood…I think this time I will do the same.  Either way, its delicious!

Source: thedeenbros.com via Michelle on Pinterest

Tuesday: Spaghetti Casserole with Baked Garlic Herb Bread, Green Salad, Pan Fried Squash: I used to make something similar to this in college…we called it Spaghetti Pie. This looks like a comfort food the kids will like!

 

Wednesday: The Deen Bros Herb-Rubbed Grilled Pork Tenderloin, Roasted Potatoes, Sauteed Spinach

 

Thursday: Baked Mac and Cheese, Green Beans: Another comfort food dish…I haven’t had a lot of luck with the kids liking baked mac and cheese recipes.  Hoping this one is a winner!  It sure looks good!

 

Friday: Leftovers

What are you making this week?  I love trying new recipes…feel free to share links!