Super Sandwiches at #FoodieFridays no 18

Welcome back to #FoodieFridays! This is the place to share your best recipes, and find new ones to try!  

We have some exciting news this week! We have a new permanent cohost joining us, Christine from Curried Cantaloupe! Please welcome her…I think you are really going to enjoy her blog!

We’re continuing to grow and we can’t thank you enough! We try to share as many of your posts as possible on Twitter, Facebook, Pinterest, G+, and StumbleUpon. Watch for the hashtag #FoodieFridays to see what we are sharing!

Stop by my Facebook page and leave me the link of a recipe you linked up. If you do that, I’ll be sure to give you a shout out on some sort of social media. You’re also welcome to leave me the # of the recipe you linked up in the post comments. I will do my best to get everyone shared! But if you can help me out to make it faster for me to find your recipe, I would definitely appreciate it!

Of course, we also pin EVERY recipe that gets linked up to the Foodie Fridays board, so please feel free to share your favorite recipes (limit of 3) from your blog each week.

We’d really love it if you’d help us spread the word too! Tweet us. Share another recipe from the link up and add the hashtag #FoodieFridays. Let’s build a community here!
 

[Tweet “Get PINNED at #FoodieFridays! Link up your favorite recipes TODAY! #linkparty”]

And now for my features! There were a lot of delicious sandwiches linked up this week, and I am a huge sandwich fan, so guess what I am featuring?!! Sandwich recipes!

From top to bottom, left to right:

Balsamic and Goat Cheese Chicken Sandwich, from Garnish and Glaze

The Ultimate Grilled Cheese {4 Cheeses, Bacon & Leeks}, from LeMoine Family Kitchen

The Morning Glory Breakfast Sandwich, from The Woks of Life

Corn Fritter Sliders with Avocado on Pretzel Buns, from Life Currents

Pepperoni Pizza Grilled Cheese with Pizza Butter, from Love Bakes Good Cakes

Of course you can pin the roundup, but if you’d like to pin any of the individual features, PLEASE remember to click through to the site where the recipe actually lives and pin from there! 

The rules are simple!

1. Link up your favorite recipes from your own blog. Please DO NOT link a post without a recipe…we will not be pinning them and we reserve the right to delete.

2. No duplicate posts please. Duplicate posts won’t be pinned a second time, and again, we reserve the right to delete them from the link up. Also, no link parties, please, even if they are related to food. Thank you for understanding, and if you’ve done it by accident, no worries!

3. Share the party so others can join the fun. Tweet us or share us on Facebook. We would truly be grateful! Use the hashtag #FoodieFridays. 

4. Please visit at least 2-3 links and leave a thoughtful comment. Give someone a shout out on social media. Use the hashtag #FoodieFridays…we’re trying to grow a community for all of us, and it’s always nice to make new friends. 

5. If you’d like to include our button on your sidebar or your link party page, or even a link back on the individual post you linked up, we’d love it, but there is no requirement to do so. 

6. We’d love to connect with you on social media, but again, it is not a requirement of the party. If you’d like to check out our Pinterest boards though, we think you might find some great pins though!

    
Michelle @ A Dish of Daily Life Shari @ Pure Grace FarmsMila @ Girl and the Kitchen Christie @ A Kitchen Hoor’s AdventuresPetro @ The Seaman’s Mom Christine @ Curried Cantaloupe 

This party is hosted by:

Follow the #FoodieFridays board on Pinterest!
Follow A Dish of Daily Life / Michelle Nahom’s board Foodie Fridays on Pinterest.

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