Vegetarian / Vegan

This Sweet Potato Salad with a Southwest Vinaigrette is one of our favorites for summer. The combination of sweet potatoes, black beans, crunchy pumpkin seeds, …

Effortlessly increase the amount of fresh produce in your life with this quick and easy side dish. It’s the “little black dress” of springtime side …

Quick and colorful, this easy Corn and Feta Salad is perfect for picnics and hot summer days. Serve this salad as an appetizer, a topping for …

Mexican Rice and Beans…an easy versatile vegetarian dish! Use it as a side dish for Mexican night, use the leftovers as a filling for burritos along …

Learn how to roast garlic with this easy kitchen tutorial. The sweet, mild taste of roasted garlic adds wonderful flavor to garlic bread, pastas, soups …

A berry smoothie bowl infused with hibiscus tea to nourish and delight your loved ones this Valentine’s Day. Naturally sweet and packed with protein, it …

This 15-minute, healthy vegetarian Mediterranean Quesadilla filled with mushrooms, olives and bell peppers can serve as a quick lunch or a light dinner. Serve it …

Trying to eat healthier in the New Year? Add more colors to your diet with this Red Quinoa Salad with spinach and butternut squash! This …

This easy Spinach and Artichoke Dip recipe combines spinach, artichokes, cream, and cheese to make a delicious creamy appetizer. It’s perfect for game day or a holiday party! …